How it all Began

THE SABOR LATINO BAKERY STORY:

 

Hey! I'm Jaime, and along with my family, I co-founded Sabor Latino Bakery. Our story, inspired by my father's original business, Sabor Latino, unfolds like this:

When my father arrived in the U.S., he quickly noticed the absence of Latin food. In response, he established Sabor Latino in 1999. The restaurant's authentic flavors made it a community staple inspiring the American dream. 

While browsing supermarket aisles, I realized the absence of Latin bread. This sparked the dream of bringing our family's baked goods to our customers nation wide. With Latinos projected to make up 26% of the U.S. population, we launched our bakery in 2020 to share the flavors of home. 

Fast forward to today, and we've celebrated our one millionth bread sold. Sabor Latino Bakery: A functional, protein-packed, and fiber-rich bread. Join us on this journey as we innovate with tradition.